Maison Forneau®
Pure Titanium Cutting Board
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99.98% pure titanium
Designed for French cuisine
Maison Forneau® Lifetime Warranty
Forneau® e-book “French Classics” — 15 recipes for a pure titanium frying pan
Forneau® e-book “French Classics” — 15 recipes for a pure titanium frying pan
PFAS are "forever chemicals" used to make products more durable. They are widespread in our environment and linked to cancer, hormone disruption and other health risks.
laboratory
Results reflect laboratory analysis of the samples submitted at the time of testing. They do not guarantee future performance. Labelling and regulatory compliance remain the brand's responsibility.
Certifié & signé
Maison Forneau
Nous sommes les seuls au monde à proposer des ustensiles en titane pur certifié — sans PFAS, sans toxines, sans revêtement.
Garantie à vie, sans condition.
What this e-book is for
“French Classics” brings together 15 French recipes designed to be cooked in a titanium frying pan with no coating. It’s for anyone who wants clean, reliable results (searing, reducing, deglazing) with clear reference points: temperatures, pan sizes (20, 24, 28 cm) and common mistakes.
How to use it day to day
Each recipe follows the same structure to make it easy to execute: prep, bringing the pan up to temperature, cooking, finishing and plating. The techniques are adapted to a bare surface: gradual preheating, fat management, and releasing food through the Maillard reaction rather than relying on a “non-stick effect”.
- Pick a recipe based on the stated time and level.
- Check the recommended pan size (20/24/28 cm) and target temperatures.
- Follow the “classic mistakes” and “one move that changes everything” boxes.
- Use the pairings and plating tips for the finish.
Compatibility, reading and content
The file is an HD PDF readable on phone, tablet and computer, emailed after purchase. To better understand the basics of PFAS-free cookware with no coating, you can also read our guide to uncoated pans or the titanium pan buying guide 2026. Designed in France and signed by Christophe & Olivier, Maison Forneau.
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What exactly is inside the e-book?
15 recipes photographed dish by dish, with levels, timings, temperatures, pan sizes (20/24/28 cm), classic mistakes, the key move, pairings and plating.
Is it suitable if I’m new to a titanium pan?
Yes. The recipes explain what’s specific to an uncoated surface, including preheating and when food naturally releases.
Do I need a Forneau® pan to follow the recipes?
No, but the guidance is optimised for a pure titanium pan with no PFAS and no coating, in standard 20, 24 and 28 cm sizes. Details and sources on our Facts & evidence page.
How will I receive it and what devices can I read it on?
You’ll receive a link by email after purchase. The PDF can be read on phone, tablet and computer.
Is there a printed version or an update included?
No. It’s a digital e-book (PDF) with no shipping. Any potential future updates are not guaranteed.
Why you’ll love this pan
Designed to last a lifetime.
Every generation passes down knowledge. Ours is absolute standards at the table. At Forneau, our chef embodies this tradition—hands that have learned to respect fire, metal, and what goes on the plate. Titanium is not a marketing choice. It is the only material worthy of this kitchen.
Zero toxins. Zero coating.
Naturally non-stick. PFAS-free.
Lifetime warranty. Really.
